Weekly Menu Email list
Farm Events
Join us for an exciting plant based, farm to table meal with a fresh menu each week.
Check back here for weekly menu and event updates, or join our mailing list above!
Reservation required & BYOB!
Brunch & Dinner - Kama'aina $45/person | Non-Residents $55/person
Farm Tour & Brunch
November 5 & 6
Check-in between 8:30-8:45
Thursday & Friday
8:30-8:45am - check-in & drinks
9-10am - walking farm tour with our farm manager
10 am - farm to table brunch
$95/adult, $50/keiki (5-13), keiki under 5 free
for non residents
Excellent Kama'aina rates available!
Or join us for brunch (without farm tour)
Phone-Free First Friday Sunset Dinner
November 6 - 5:30 pm
*vinyasa yoga with Piper - suggested donation $10*
*Sound bath with Cristina in the garden $22 early sign
up, $33 drop in*
5:30 pupus & drinks
Menu - Rosemary chevre ulu “rice” bake with roasted beets, black pearl mushrooms & kale. Served with Salad & housemade gf garlic focaccia
Dessert : Mac-nut Joy cake
Reservation required & BYOB
Kama'aina $45/person |
Non-Residents $55/person
Sunday Brunch
November 1st
*yoga with Madelyn - donation based*
**8:45-10 am yoga with Heather & DJ Sarah - $35**
Drink Menu:
Lattes, matcha, juice & more
Menu - Gf sourdough bagel sandwiches loaded with sprouts, ulu cream cheese, shredded carrots, tomato & onion. Served with sauteed mushrooms, local veggies, farm greens salad, local fruit, gf baked goods and more!
Reservation required & BYOB
Kama'aina $45/person |
Non-Residents $55/person
